This North Miami eatery specializes in some of Haiti’s more sophisticated specialties. Order at the counter, grab a table, and sip on the restaurant’s signature “atomic juice” while waiting on your order to arrive. Sunday mornings are reserved for soup joumou, a silky pumpkin soup with pasta, beef, and root vegetables. Sunday afternoons are when you can enjoy the restaurant’s specialty of chicken in cashew sauce. Each day at L’Auberge offers a different delicious surprise, so make sure to ask for the daily specials.

L’Auberge Restaurant
13315 West Dixie Highway, Miami-Dade County, North Miami 33161, Florida, Miami-Dade County, United States
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13315 West Dixie Highway, Miami-Dade County, North Miami 33161, Florida, Miami-Dade County, United States
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Chef Michael
L’Auberge Restaurant
The food taste like never before.