Do not confuse Haitian patties (pate in Haitian Creole) with the Jamaican meat pies. Instead, imagine buttery layers of puff pastry encasing spicy minced beef, chicken, turkey, salted cod, or smoked herring. These addictive snacks are continuously coming out of the oven at this Little Haiti institution, along with a variety of almond-infused cakes, gingery cashew pralines, and warm loaves of Creole bread.

Piman Bouk's Bakery
46 Northeast 62nd Street, Miami-Dade County, Miami 33138, Florida, Miami-Dade County, United States
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The food taste like never before.
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46 Northeast 62nd Street, Miami-Dade County, Miami 33138, Florida, Miami-Dade County, United States
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Chef Michael
Piman Bouk's Bakery
The food taste like never before.